Cooking smart: (Record no. 1799)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00773nam a22002177a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 3498 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20241206102018.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 161102b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | UM Bansalan College LIC |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | BRef. 641.5 |
| Item number | M67c 2005 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Varona, Blecenda Miranda, author |
| 9 (RLIN) | 2631 |
| 245 ## - TITLE STATEMENT | |
| Title | Cooking smart: |
| Remainder of title | Healthy recipes with nutritional information/ |
| Statement of responsibility, etc. | by Blecenda Miranda-Marona and David Arsulo Varona |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | --Caloocan City: |
| Name of publisher, distributor, etc. | Philippine Publishing House, |
| Date of publication, distribution, etc. | c2005 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 238p.: |
| Dimensions | 28cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes glossary and indexes |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Part I. Seven-day menu samples --II. Vegetarian preparations --III. Nutrition information. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 3545 |
| Personal name | Varona, David A. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Bansalan Reference |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | UM Bansalan College LIC | 11/02/2016 | 3498 | BRef. 641.5 M67c 2005 | 3498 | 08/12/2020 | 11/02/2016 | Bansalan Reference |