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Healthy herbs and spices/ (Record no. 8196)

MARC details
000 -LEADER
fixed length control field 01136nam a22002417a 4500
001 - CONTROL NUMBER
control field 7749
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240605162746.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field a|||||r|||| 00| 0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190807b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789715812900
040 ## - CATALOGING SOURCE
Transcribing agency UM Bansalan College LIC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number BRef. 651.321
Item number C817h
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Corpus, Arlene May G.
9 (RLIN) 5644
245 ## - TITLE STATEMENT
Title Healthy herbs and spices/
Statement of responsibility, etc. by Arlene May Gealone-Corpus
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Manila, Philippines:
Name of publisher, distributor, etc. Philippine Publishing House,
Date of publication, distribution, etc. c2018
300 ## - PHYSICAL DESCRIPTION
Extent 1-256p.:
Other physical details ill.;
Dimensions 26cm.
362 ## - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION
Dates of publication and/or sequential designation c2018
500 ## - GENERAL NOTE
General note includes Index and Reference.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Getting the Most of Herbs and Spices 16. --Steaming Herbs for Inhalation 20. --The Art Freezing 22. --The Art Drying 24. --Best Herbs for Container Gardens 26. --Herb Floaters 30. --Herbs Bugs hate 32. --Herbs for your Health 35. --The Spices of Life 129. --Flavorful Dishes 186. --Herb and Spice Substitutions 220. --Blending for better Health 223. --Ideal Substitutions 236. --Kitchens of the world 238. --Alphabetical List of Herbs Spices 244. --Food stops.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Bansalan Filipiniana1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
    Dewey Decimal Classification     UM Bansalan College LIC Book Cart 08/07/2019 7749 1 BRef. 651.321 C817h 2018 7749 08/12/2020 11/22/2019 c.1 08/07/2019 Bansalan Reference
    Dewey Decimal Classification     UM Bansalan College LIC   08/07/2019 7750   BRef. 651.321 C817h 2018 7750 08/12/2020   c.2 08/07/2019 Bansalan Reference
    Dewey Decimal Classification     UM Bansalan College LIC   02/20/2024     BRef. 651.321 C817h 2018 9082 02/20/2024   c.3 02/20/2024 Bansalan Reference
    Dewey Decimal Classification     UM Bansalan College LIC   02/20/2024     BRef. 651.321 C817h 2018 9083 02/20/2024   c.4 02/20/2024 Bansalan Reference
    Dewey Decimal Classification     UM Bansalan College LIC   02/20/2024     BRef. 651.321 C817h 2018 9084 02/20/2024   c.5 02/20/2024 Bansalan Reference