000 | 00971nam a22002657a 4500 | ||
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003 | OSt | ||
005 | 20230814115855.0 | ||
006 | a||||dr|||| 001 0 | ||
007 | ta | ||
008 | 230814t2022 |||a|||dr|||| 001 0 eng d | ||
020 | _a978-1-119-86095-2 | ||
040 | _cUM Bansalan College LIC | ||
082 |
_2Third Edition _aBCir. 574.192 _bM78b |
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100 |
_aMoore, John T, _916471 |
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245 |
_aBiochemistry for dummies/ _cby John T. Moore |
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250 | _aThird Edition | ||
260 |
_aNew Jersey: _bJohn Wiley & Sons, Inc., _cc2022 |
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300 |
_axii, 348 pages : _billustrations ; _c24 centimeters |
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440 |
_aLearning Made Easy _916472 |
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500 | _aIncludes index | ||
505 | _aSetting the Stage.-- The Meat of biochemistry: Proteins.-- Carbohydrates, Lipids, Nucleic Acid and More, Oh My!.-- Bioenergetics and Pathways.-- Genetics: Why We Are What We Are.-- The Parts of Tens. | ||
650 |
_aBiochemistry _916473 |
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700 |
_aLangley, Richard H. _916474 |
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942 |
_2ddc _cBC |
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999 |
_c10139 _d10139 |