000 | 01052nam a22002057a 4500 | ||
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003 | OSt | ||
005 | 20241209185709.0 | ||
008 | 191115b ||||| |||| 00| 0 eng d | ||
020 | _a0-314-20487-3 | ||
040 | _cUM Bansalan College LIC | ||
082 |
_2BRef.613.20973 _aK649f |
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100 |
_aPamela Goyan Kittler, M.S _913496 |
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110 |
_aSucher, Kathry P. Sc.D., R.D. _913497 |
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245 |
_aFood and culture in America : _bA nutrition handbook / _cby Pamela Goyan Kittler, M.S. and Kathryn P. Sucher |
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250 | _aSecond edition | ||
260 |
_aUnited states of America : _bWest/Wadsworth Publishing Company, _cc1998 |
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300 |
_avii-535p _c25.5cm |
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505 | _a--preface --index --contents --bibliography --appendix --index --1. food and culture --2. traditional health beliefs and practices --3. intercultural communication --4. food and religion --5. native americans --6. europeans --7.africans --8.latinos --9.asians --10. southeast asians and pacific islanders --11. the people of greece and the middle east --12. asian indians -- | ||
942 |
_2ddc _cBREF. |
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999 |
_c8904 _d8904 |