College accounting: Accounting for service and merchandising businesses/ by Ricardo M. Harina
Material type:
- 971-08-6786-5
- revised ed. BFil.657.004 H224c
Item type | Home library | Call number | Copy number | Status | Date due | Barcode | |
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Bansalan Filipiniana1 | UM Bansalan College LIC | BFil.657.004 H224c 2012 (Browse shelf(Opens below)) | c.1 | Available | 6781 | ||
Bansalan Filipiniana1 | UM Bansalan College LIC | BFil.657.004 H224c 2012 (Browse shelf(Opens below)) | c.2 | Available | 6782 | ||
Bansalan Filipiniana1 | UM Bansalan College LIC | BFil.657.004 H224c 2012 (Browse shelf(Opens below)) | c.3 | Available | 6783 |
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BFil.657 V23f 2015 Financial accounting (Volume 1 ; Second Part)/ | BFil.657 V23f 2015 Financial accounting (Volume 1 ; Second Part)/ | BFil.657.004 H224c 2012 College accounting: Accounting for service and merchandising businesses/ | BFil.657.004 H224c 2012 College accounting: Accounting for service and merchandising businesses/ | BFil.657.044 V238i 2019 Intermediate accounting / | BFil.657.044 V238i 2019 Intermediate accounting / | BFil.657.044 V238i 2019 Intermediate accounting / |
Chapter 1. -- Introduction to accounting -- 2. Analyzing and recording business transaction -- 3. Matching and adjusting process -- 4. Completing the accounting cycle for service business -- 5. Accounting for merchandising business -- 6. Cash and internal control -- 7. Using special journals in an accounting system-- 8. The voucher system and combination journal -- 9. Payroll accounting .
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