The extraordinary chemistry of ordinary things / by Snyder, Carl H.
Material type:
- 0-471-62971-5
- BCir. 540 Sn92e 1992
Item type | Home library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Bansalan Circulation1 | UM Bansalan College LIC | BCir. 540 Sn92e 1992 (Browse shelf(Opens below)) | Available | 1271 |
Includes appendices, glossary and index
Chapter 1. An introduction to chemistry --2. Atoms and elements --3. Chemical bonding --4. Discovering the secrets of the nucleus --5. Energy, medicine, and a nuclear calendar --6. Oxidation and reduction --7. An introduction to organic chemistry --8. Petroleum --9. Counting chemical particles --10. Acids and bases --11. Solids, liquids, and surfaces --12. Food --13. Fats and oils --14. Carbohydrates --15. Proteins --16. Minerals and vitamins --17. Health foods, junk foods, and chemical additives --18. Poisons, toxins, hazards, and risks --19. Gases --20. Polymers and plastics --21. Cosmetics and personal care --22. Chemicals and the mind.
There are no comments on this title.